Acute health risks related to the presence of cyanogenic glycosides in raw apricot kernels and products derived from raw apricot kernels
Citation
Alexander , J , Barregård , L , Bignami , M , Ceccatelli , S , Cottrill , B , Edler , L , Grasl-Kraupp , B , Hogstrand , C , Hoogenboom , L , Nebbia , C S , Knutsen , H K , Oswald , I , Petersen , A , Rogiers , V M , Rose , M , Roudot , A-C , Schwerdtle , T , Vleminckx , C , Vollmer , G , Dinovi , M , Wallace , H M & Panel on Contaminants in the Food Chain 2016 , ' Acute health risks related to the presence of cyanogenic glycosides in raw apricot kernels and products derived from raw apricot kernels ' , EFSA Journal , vol. 14 , no. 4 , 4424 . https://doi.org/10.2903/j.efsa.2016.4424