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Scientific Opinion on Flavouring Group Evaluation 13 Revision 3 (FGE.13Rev3) : furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14

dc.contributor.authorAdditives, EFSA Panel on Food
dc.contributor.author(FAF), Flavourings
dc.contributor.authorYounes, Maged
dc.contributor.authorAquilina, Gabriele
dc.contributor.authorCastle, Laurence
dc.contributor.authorEngel, Karl-Heinz
dc.contributor.authorFowler, Paul
dc.contributor.authorFrutos Fernandez, Maria Jose
dc.contributor.authorFürst, Peter
dc.contributor.authorGundert-Remy, Ursula
dc.contributor.authorGürtler, Rainer
dc.contributor.authorHusøy, Trine
dc.contributor.authorManco, Melania
dc.contributor.authorMoldeus, Peter
dc.contributor.authorPassamonti, Sabina
dc.contributor.authorShah, Romina
dc.contributor.authorWaalkens-Berendsen, Ine
dc.contributor.authorWölfle, Detlef
dc.contributor.authorWright, Matthew
dc.contributor.authorBenigni, Romualdo
dc.contributor.authorBolognesi, Claudia
dc.contributor.authorChipman, Kevin
dc.contributor.authorCordelli, Eugenia
dc.contributor.authorDegen, Gisela
dc.contributor.authorMarzin, Daniel
dc.contributor.authorSvendsen, Camilla
dc.contributor.authorCarfì, Maria
dc.contributor.authorVianello, Giorgia
dc.contributor.authorMennes, Wim
dc.date.accessioned2021-03-17T11:24:01Z
dc.date.available2021-03-17T11:24:01Z
dc.date.issued2021-02
dc.identifier189857754
dc.identifierc7c2db10-12fc-4eb8-aee5-b734a9fd2eb5
dc.identifier85101900826
dc.identifier000615369200005
dc.identifier33552301
dc.identifier.citationAdditives , EFSA P F , (FAF) , F , Younes , M , Aquilina , G , Castle , L , Engel , K-H , Fowler , P , Frutos Fernandez , M J , Fürst , P , Gundert-Remy , U , Gürtler , R , Husøy , T , Manco , M , Moldeus , P , Passamonti , S , Shah , R , Waalkens-Berendsen , I , Wölfle , D , Wright , M , Benigni , R , Bolognesi , C , Chipman , K , Cordelli , E , Degen , G , Marzin , D , Svendsen , C , Carfì , M , Vianello , G & Mennes , W 2021 , ' Scientific Opinion on Flavouring Group Evaluation 13 Revision 3 (FGE.13Rev3) : furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 ' EFSA Journal , vol. 19 , no. 2 , pp. e06386 . https://doi.org/10.2903/j.efsa.2021.6386en
dc.identifier.issn1831-4732
dc.identifier.otherBibtex: https://doi.org/10.2903/j.efsa.2021.6386
dc.identifier.otherORCID: /0000-0002-4831-9075/work/91891737
dc.identifier.urihttps://hdl.handle.net/2164/16064
dc.descriptionAcknowledgements: The Panel wishes to thank the following hearing expert for the support provided to this scientific output: Karin Nørby.en
dc.format.extent61
dc.format.extent11011574
dc.language.isoeng
dc.relation.ispartofEFSA Journalen
dc.subjectFurfurylen
dc.subjectFuranen
dc.subjectFlavouringsen
dc.subjectsulfur-substituteden
dc.subjectdisulfideen
dc.subjecttrisulfideen
dc.subjectthioesteren
dc.subjectFGE.13en
dc.subject2-FURYL METHYL KETONEen
dc.subjectREACTIVE METABOLITESen
dc.subjectBIOACTIVATIONen
dc.subjectCYSTEINEen
dc.subjectMETABOLIC-ACTIVATIONen
dc.subjectTOXICITY-DISTRIBUTION RELATIONSHIPSen
dc.subjectMUTAGENICITYen
dc.subject3-ALKYLFURANSen
dc.subjectGLUTATHIONEen
dc.subject2-METHYLFURANen
dc.subjectR Medicineen
dc.subjectFood Scienceen
dc.subjectAnimal Science and Zoologyen
dc.subjectveterinary (miscalleneous)en
dc.subjectPlant Scienceen
dc.subjectParasitologyen
dc.subjectMicrobiologyen
dc.subject.lccRen
dc.titleScientific Opinion on Flavouring Group Evaluation 13 Revision 3 (FGE.13Rev3) : furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14en
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Medical Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Applied Medicineen
dc.contributor.institutionUniversity of Aberdeen.Institute of Medical Sciencesen
dc.identifier.doi10.2903/j.efsa.2021.6386
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85101900826&partnerID=8YFLogxKen


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