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dc.contributor.authorWhybrow, S
dc.contributor.authorCraig, LCA
dc.contributor.authorMacdiarmid, JI
dc.date.accessioned2017-10-30T12:18:09Z
dc.date.available2017-10-30T12:18:09Z
dc.date.issued2018-03-01
dc.identifier110721061
dc.identifier084a23e4-af88-4d72-954e-806a5f670b7d
dc.identifier85053489308
dc.identifier.citationWhybrow , S , Craig , LCA & Macdiarmid , JI 2018 , ' Dietary patterns of households in Scotland : Differences by level of deprivation and associations with dietary goals ' , Nutrition and Health , vol. 24 , no. 1 , pp. 29-35 . https://doi.org/10.1177/0260106017745389en
dc.identifier.issn2047-945X
dc.identifier.urihttp://hdl.handle.net/2164/9531
dc.descriptionFunding This work was supported by the Scottish Government’s Rural and Environment Science and Analytical Services (RESAS) Division.en
dc.format.extent7
dc.format.extent583408
dc.language.isoeng
dc.relation.ispartofNutrition and Healthen
dc.subjectfood purchasingen
dc.subjectdietary patternsen
dc.subjectdiet quality indexen
dc.subjectdietary goalsen
dc.subjectsocial deprivationen
dc.subjectR Medicine (General)en
dc.subject.lccR1en
dc.titleDietary patterns of households in Scotland : Differences by level of deprivation and associations with dietary goalsen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.contributor.institutionUniversity of Aberdeen.Grampian Data Safe Haven (DaSH)en
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.description.statusPeer revieweden
dc.identifier.doi10.1177/0260106017745389
dc.identifier.vol24en
dc.identifier.iss1en


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