Safety assessment of the process ‘Märkische Faser’, based on NGR technology, used to recycle post-consumer PET into food contact materials
dc.contributor.author | Panel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF) | |
dc.contributor.author | Silano, Vittorio | |
dc.contributor.author | Bolognesi, Claudia | |
dc.contributor.author | Castle, Laurence | |
dc.contributor.author | Cravedi, Jean-Pierre | |
dc.contributor.author | Engel, Karl-Heinz | |
dc.contributor.author | Fowler, Paul | |
dc.contributor.author | Franz, Roland | |
dc.contributor.author | Grob, Konrad | |
dc.contributor.author | Gürtler, Rainer | |
dc.contributor.author | Husøy, Trine | |
dc.contributor.author | Kärenlampi, Sirpa | |
dc.contributor.author | Mennes, Wim | |
dc.contributor.author | Penninks, André | |
dc.contributor.author | Smith, Andrew | |
dc.contributor.author | Tavares Poças, Maria de Fátima | |
dc.contributor.author | Tlustos, Christina | |
dc.contributor.author | Wölfle, Detlef | |
dc.contributor.author | Zorn, Holger | |
dc.contributor.author | Zugravu, Corina-Aurelia | |
dc.contributor.author | Dudler, Vincent | |
dc.contributor.author | Gontard, Nathalie | |
dc.contributor.author | Lampi, Eugenia | |
dc.contributor.author | Nerin, Cristina | |
dc.contributor.author | Papaspyrides, Constantine | |
dc.contributor.author | Croera, Cristina | |
dc.contributor.author | Milana, Maria Rosaria | |
dc.date.accessioned | 2017-10-20T08:59:06Z | |
dc.date.available | 2017-10-20T08:59:06Z | |
dc.date.issued | 2017-07 | |
dc.identifier | 110217034 | |
dc.identifier | bdb54123-22a9-4aab-b6af-f6e53e620de3 | |
dc.identifier | 85075935020 | |
dc.identifier.citation | Panel on Food Contact Materials Enzymes , F A P A , Silano , V , Bolognesi , C , Castle , L , Cravedi , J-P , Engel , K-H , Fowler , P , Franz , R , Grob , K , Gürtler , R , Husøy , T , Kärenlampi , S , Mennes , W , Penninks , A , Smith , A , Tavares Poças , M D F , Tlustos , C , Wölfle , D , Zorn , H , Zugravu , C-A , Dudler , V , Gontard , N , Lampi , E , Nerin , C , Papaspyrides , C , Croera , C & Milana , M R 2017 , ' Safety assessment of the process ‘Märkische Faser’, based on NGR technology, used to recycle post-consumer PET into food contact materials ' EFSA Journal , vol. 15 , no. 7 , pp. e04898 . https://doi.org/10.2903/j.efsa.2017.4898 | en |
dc.identifier.issn | 1831-4732 | |
dc.identifier.other | RIS: urn:28D2AC9539022DFE06D73DFA9C3763F0 | |
dc.identifier.other | ORCID: /0000-0002-4831-9075/work/40417115 | |
dc.identifier.uri | http://hdl.handle.net/2164/9479 | |
dc.format.extent | 1312688 | |
dc.language.iso | eng | |
dc.publisher | European Food Safety Authority (EFSA) | |
dc.relation.ispartof | EFSA Journal | en |
dc.subject | SDG 3 - Good Health and Well-being | en |
dc.subject | NGR technology | en |
dc.subject | Märkische Faser | en |
dc.subject | food contact materials | en |
dc.subject | plastic | en |
dc.subject | poly(ethylene terephthalate) (PET) | en |
dc.subject | recycling process | en |
dc.subject | safety assessment | en |
dc.subject | R Medicine | en |
dc.subject.lcc | R | en |
dc.title | Safety assessment of the process ‘Märkische Faser’, based on NGR technology, used to recycle post-consumer PET into food contact materials | en |
dc.type | Journal article | en |
dc.contributor.institution | University of Aberdeen.Medical Sciences | en |
dc.contributor.institution | University of Aberdeen.Institute of Medical Sciences | en |
dc.contributor.institution | University of Aberdeen.Applied Medicine | en |
dc.contributor.institution | University of Aberdeen.Student Resident Assistants | en |
dc.identifier.doi | 10.2903/j.efsa.2017.4898 |