Risks for human and animal health related to the presence of phorbol esters in Jatropha kernel meal
dc.contributor.author | Wallace, Heather | |
dc.contributor.author | Jan, Alexander | |
dc.contributor.author | Barregård, Lars | |
dc.contributor.author | Bignami, Margherita | |
dc.contributor.author | Ceccatelli, Sandra | |
dc.contributor.author | Cottrill, Bruce | |
dc.contributor.author | Edler, Lutz | |
dc.contributor.author | Grasl-Kraupp, Bettina | |
dc.contributor.author | Hogstrand, Christer | |
dc.contributor.author | Hoogenboom, Laurentius (Ron) | |
dc.contributor.author | Knutsen, Helle Katrine | |
dc.contributor.author | Nebbia, Carlo Stefano | |
dc.contributor.author | Oswald, Isabelle | |
dc.contributor.author | Petersen, Annette | |
dc.contributor.author | Rogiers, Vera Maria | |
dc.contributor.author | Roudot, Alain-Claude | |
dc.contributor.author | Schwerdtle, Tanja | |
dc.contributor.author | Vleminckx, Christiane | |
dc.contributor.author | Vollmer, Günter | |
dc.contributor.author | Dinovi, Michael | |
dc.contributor.author | Rose, Martin | |
dc.contributor.author | Panel on Contaminants in the Food Chain | |
dc.date.accessioned | 2016-12-01T12:28:37Z | |
dc.date.available | 2016-12-01T12:28:37Z | |
dc.date.issued | 2015-12 | |
dc.identifier | 60192544 | |
dc.identifier | 216646de-18da-4083-ae85-dd9a5094e7ed | |
dc.identifier | 85065543746 | |
dc.identifier.citation | Wallace , H , Jan , A , Barregård , L , Bignami , M , Ceccatelli , S , Cottrill , B , Edler , L , Grasl-Kraupp , B , Hogstrand , C , Hoogenboom , L , Knutsen , H K , Nebbia , C S , Oswald , I , Petersen , A , Rogiers , V M , Roudot , A-C , Schwerdtle , T , Vleminckx , C , Vollmer , G , Dinovi , M , Rose , M & Panel on Contaminants in the Food Chain 2015 , ' Risks for human and animal health related to the presence of phorbol esters in Jatropha kernel meal ' , EFSA Journal , vol. 13 , no. 12 , 4321 , pp. 1-80 . https://doi.org/10.2903/j.efsa.2015.4321 | en |
dc.identifier.issn | 1831-4732 | |
dc.identifier.uri | http://hdl.handle.net/2164/7791 | |
dc.description | The Panel wishes to thank the members of the Working Group on Phorbol Esters: Bruce Cottrill, Stefano Dall'Acqua, Johanna Fink-Gremmels, Harinder P.S. Makkar and Manfred Metzler for the preparatory work on this scientific opinion, and EFSA staff: Marco Binaglia, Karen Mackay and Rositsa Serafimova for the support provided to this scientific opinion. | en |
dc.format.extent | 80 | |
dc.format.extent | 1141444 | |
dc.language.iso | eng | |
dc.relation.ispartof | EFSA Journal | en |
dc.subject | SDG 3 - Good Health and Well-being | en |
dc.subject | Jatropha curcas | en |
dc.subject | Jatropha kernel meal | en |
dc.subject | seed cake | en |
dc.subject | seed meal | en |
dc.subject | protein isolate | en |
dc.subject | protein replacement | en |
dc.subject | phorbol esters | en |
dc.subject | Jatropha factors | en |
dc.subject | R Medicine | en |
dc.subject.lcc | R | en |
dc.title | Risks for human and animal health related to the presence of phorbol esters in Jatropha kernel meal | en |
dc.type | Journal article | en |
dc.contributor.institution | University of Aberdeen.Applied Medicine | en |
dc.description.status | Peer reviewed | en |
dc.identifier.doi | https://doi.org/10.2903/j.efsa.2015.4321 | |
dc.identifier.vol | 13 | en |
dc.identifier.iss | 12 | en |