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dc.contributor.authorAvenell, Alison
dc.date.accessioned2010-09-22T13:34:58Z
dc.date.available2010-09-22T13:34:58Z
dc.date.issued2009-08
dc.identifier1159291
dc.identifier86017b5d-9194-4524-bba9-c3fbf67e19b1
dc.identifier000268780800006
dc.identifier70349911921
dc.identifier.citationAvenell , A 2009 , ' Symposium 4: Hot topics in parenteral nutrition Current evidence and ongoing trials on the use of glutamine in critically-ill patients and patients undergoing surgery ' , Proceedings of the Nutrition Society , vol. 68 , no. 3 , pp. 261-268 . https://doi.org/10.1017/S0029665109001372en
dc.identifier.issn0029-6651
dc.identifier.urihttp://hdl.handle.net/2164/752
dc.format.extent8
dc.format.extent1210525
dc.language.isoeng
dc.relation.ispartofProceedings of the Nutrition Societyen
dc.subjectGlutamineen
dc.subjectSystematic reviewen
dc.subjectCritical illnessen
dc.subjectPROSPECTIVE RANDOMIZED-TRIALen
dc.subjectSEVERE ACUTE-PANCREATITISen
dc.subjectMAJOR ABDOMINAL-SURGERYen
dc.subjectINFECTIOUS MORBIDITYen
dc.subjectDOUBLE-BLINDen
dc.subjectENTERAL NUTRITIONen
dc.subjectSURGICAL-PATIENTSen
dc.subjectCRITICAL ILLNESSen
dc.subjectALANYL-GLUTAMINEen
dc.subjectCRITICAL-CAREen
dc.subjectCritial illnessen
dc.subjectParenteral nutritionen
dc.subjectSurgical proceduresen
dc.subjectOperativeen
dc.titleSymposium 4: Hot topics in parenteral nutrition Current evidence and ongoing trials on the use of glutamine in critically-ill patients and patients undergoing surgeryen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Other Applied Health Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Institute of Applied Health Sciencesen
dc.description.statusPeer revieweden
dc.identifier.doi10.1017/S0029665109001372


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