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dc.contributor.authorTunaley, C.
dc.contributor.authorTetzlaff, D.
dc.contributor.authorLessels, J.
dc.contributor.authorSoulsby, C.
dc.date.accessioned2016-09-01T14:00:03Z
dc.date.available2016-09-01T14:00:03Z
dc.date.issued2016-07
dc.identifier68288639
dc.identifier04839c98-5f14-42f5-b9c6-6de3e5fb2bd0
dc.identifier84978861847
dc.identifier.citationTunaley , C , Tetzlaff , D , Lessels , J & Soulsby , C 2016 , ' Linking high-frequency DOC dynamics to the age of connected water sources ' , Water Resources Research , vol. 52 , no. 7 , pp. 5232-5247 . https://doi.org/10.1002/2015WR018419en
dc.identifier.issn0043-1397
dc.identifier.urihttp://hdl.handle.net/2164/7427
dc.descriptionAcknowledgments The authors would like to thank our NRI colleagues for all their help with field and laboratory work, especially Audrey Innes, Jonathan Dick, and Ann Porter. We would like to also thank Iain Malcolm (Marine Scotland Science) for providing AWS data and the European Research Council ERC (project GA 335910 VEWA) for funding the VeWa project. Please contact the authors for access to the data used in this paper. We would also like to thank the Natural Environment Research Council NERC (project NE/K000268/1) for funding.en
dc.format.extent16
dc.format.extent1790426
dc.language.isoeng
dc.relation.ispartofWater Resources Researchen
dc.subjectDOCen
dc.subjectwater ageen
dc.subjecttracersen
dc.subjectconnectivityen
dc.subjectriparian zoneen
dc.subjectantecedent conditionsen
dc.subjectQE Geologyen
dc.subjectEuropean Research Councilen
dc.subjectGA 335910 VEWAen
dc.subjectNatural Environment Research Council (NERC)en
dc.subjectNE/K000268/1en
dc.subject.lccQEen
dc.titleLinking high-frequency DOC dynamics to the age of connected water sourcesen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Geography & Environmenten
dc.contributor.institutionUniversity of Aberdeen.Northern Rivers Institute (NRI)en
dc.contributor.institutionUniversity of Aberdeen.Energyen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.description.statusPeer revieweden
dc.identifier.doi10.1002/2015WR018419


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