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      Aqua regia extractable selenium concentrations of some Scottish topsoils measured by ICP-MS and the relationship with mineral and organic soil components

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      jsfasubmit.pdf (485.8Kb)
      Publication date
      04/2010
      Author
      Shand, Charles A.
      Balsam, Matthias
      Hillier, Stephen J.
      Hudson, Gordon
      Newman, Gareth
      Arthur, John
      Nicol, Fergus
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      Citation
      Shand , C A , Balsam , M , Hillier , S J , Hudson , G , Newman , G , Arthur , J & Nicol , F 2010 , ' Aqua regia extractable selenium concentrations of some Scottish topsoils measured by ICP-MS and the relationship with mineral and organic soil components ' , Journal of the Science of Food and Agriculture , vol. 90 , no. 6 , pp. 972-980 . https://doi.org/10.1002/jsfa.3905
      URI
      http://hdl.handle.net/2164/724
      DOI
      https://doi.org/10.1002/jsfa.3905
      Rights
      This is an early version of an article later published as Shand, CA, Balsam, M, Hillier, SJ, Hudson, G, Newman, G, Arthur, J & Nicol, F 2010, 'Aqua regia extractable selenium concentrations of some Scottish topsoils measured by ICP-MS and the relationship with mineral and organic soil components' Journal of the Science of Food and Agriculture, vol 90, no. 6, pp. 972-980. The definitive version is available at www3.interscience.wiley.com
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