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dc.contributor.authorKrol, Elzbieta
dc.contributor.authorDouglas, Alex
dc.contributor.authorTocher, Douglas R.
dc.contributor.authorCrampton, Viv O.
dc.contributor.authorSpeakman, John R.
dc.contributor.authorSecombes, Christopher J.
dc.contributor.authorMartin, Samuel A. M.
dc.date.accessioned2016-03-01T10:00:32Z
dc.date.available2016-03-01T10:00:32Z
dc.date.issued2016-02-29
dc.identifier.citationKrol , E , Douglas , A , Tocher , D R , Crampton , V O , Speakman , J R , Secombes , C J & Martin , S A M 2016 , ' Differential responses of the gut transcriptome to plant protein diets in farmed Atlantic salmon ' , BMC Genomics , vol. 17 , 156 , pp. 1-16 . https://doi.org/10.1186/s12864-016-2473-0en
dc.identifier.issn1471-2164
dc.identifier.otherPURE: 63116478
dc.identifier.otherPURE UUID: 3b886ae9-55fb-43f2-bc6a-41d6f6ee9057
dc.identifier.otherScopus: 84978712558
dc.identifier.urihttp://hdl.handle.net/2164/5595
dc.descriptionAcknowledgements The study was supported by the UK Technology Strategy Board (TSB Grant 11974-81166). We are grateful to the three anonymous referees who made valuable comments on the earlier version of the manuscript.en
dc.format.extent16
dc.language.isoeng
dc.relation.ispartofBMC Genomicsen
dc.rightsThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://​creativecommons.​org/​licenses/​by/​4.​0/​), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://​creativecommons.​org/​publicdomain/​zero/​1.​0/​) applies to the data made available in this article, unless otherwise stated.en
dc.subjectSoy protein concentrateen
dc.subjectBean protein concentrateen
dc.subjectSoybean mealen
dc.subjectAntinutritional factorsen
dc.subjectGut inflammationen
dc.subjectEnteritisen
dc.subjectWhole-animal performanceen
dc.subjectMicroarrayen
dc.subjectGene expressionen
dc.subjectCholesterol biosynthesis pathwayen
dc.subjectQH301 Biologyen
dc.subjectSDG 14 - Life Below Wateren
dc.subject.lccQH301en
dc.titleDifferential responses of the gut transcriptome to plant protein diets in farmed Atlantic salmonen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Scottish Fish Immunology Research Centreen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.contributor.institutionUniversity of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS)en
dc.contributor.institutionUniversity of Aberdeen.Earth Systems and Environmental Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciences (Research Theme)en
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1186/s12864-016-2473-0


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