Show simple item record

dc.contributor.authorHebebrand, Johannes
dc.contributor.authorAlbayrak, Ozgür
dc.contributor.authorAdan, Roger
dc.contributor.authorAntel, Jochen
dc.contributor.authorDieguez, Carlos
dc.contributor.authorde Jong, Johannes
dc.contributor.authorLeng, Gareth
dc.contributor.authorMenzies, John
dc.contributor.authorMercer, Julian G
dc.contributor.authorMurphy, Michelle
dc.contributor.authorvan der Plasse, Geoffrey
dc.contributor.authorDickson, Suzanne L
dc.date.accessioned2014-12-02T12:41:01Z
dc.date.available2014-12-02T12:41:01Z
dc.date.issued2014-11
dc.identifier.citationHebebrand , J , Albayrak , O , Adan , R , Antel , J , Dieguez , C , de Jong , J , Leng , G , Menzies , J , Mercer , J G , Murphy , M , van der Plasse , G & Dickson , S L 2014 , ' "Eating addiction", rather than "food addiction", better captures addictive-like eating behavior ' , Neuroscience & Biobehavioral Reviews , vol. 47 , pp. 295-306 . https://doi.org/10.1016/j.neubiorev.2014.08.016en
dc.identifier.issn0149-7634
dc.identifier.otherPURE: 42343506
dc.identifier.otherPURE UUID: da4cd149-29fc-4518-ac65-09c2450213d5
dc.identifier.otherPubMed: 25205078
dc.identifier.otherScopus: 84921398610
dc.identifier.urihttp://hdl.handle.net/2164/4057
dc.descriptionCopyright © 2014 The Authors. Published by Elsevier Ltd.. All rights reserved. This review has been compiled by scientists of the NeuroFAST consortium (The Integrated Neurobiology of Food Intake, Addiction and Stress; www.neurofast.eu), a research program that aims to reveal neurobiological and psychological mechanisms underlying habit-forming addictive processes related to the overconsumption of highly palatable food. The research leading to these results has received funding from the European Union's Seventh Framework programme for research, technological development and demonstration under grant agreement no. 245009.en
dc.format.extent12
dc.language.isoeng
dc.relation.ispartofNeuroscience & Biobehavioral Reviewsen
dc.rights© 2014 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/3.0/).en
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectfood addictionen
dc.subjecteating addictionen
dc.subjectobesityen
dc.subjectreward systemen
dc.subjectmotivationen
dc.subjectfat addictionen
dc.subjectsugar addictionen
dc.subjectsalt addictionen
dc.subjectaddictive disordersen
dc.subjectRC0321 Neuroscience. Biological psychiatry. Neuropsychiatryen
dc.subject.lccRC0321en
dc.title"Eating addiction", rather than "food addiction", better captures addictive-like eating behavioren
dc.typeJournal itemen
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1016/j.neubiorev.2014.08.016


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record