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The association of dietary intake of purine-rich vegetables, sugar-sweetened beverages and dairy with plasma urate, in a cross-sectional study

dc.contributor.authorZgaga, Lina
dc.contributor.authorTheodoratou, Evropi
dc.contributor.authorKyle, Janet
dc.contributor.authorFarrington, Susan M
dc.contributor.authorAgakov, Felix
dc.contributor.authorTenesa, Albert
dc.contributor.authorWalker, Marion
dc.contributor.authorMcNeill, Geraldine
dc.contributor.authorWright, Alan F
dc.contributor.authorRudan, Igor
dc.contributor.authorDunlop, Malcolm G
dc.contributor.authorCampbell, Harry
dc.date.accessioned2014-09-26T15:05:01Z
dc.date.available2014-09-26T15:05:01Z
dc.date.issued2012-06-06
dc.identifier.citationZgaga , L , Theodoratou , E , Kyle , J , Farrington , S M , Agakov , F , Tenesa , A , Walker , M , McNeill , G , Wright , A F , Rudan , I , Dunlop , M G & Campbell , H 2012 , ' The association of dietary intake of purine-rich vegetables, sugar-sweetened beverages and dairy with plasma urate, in a cross-sectional study ' , PloS ONE , vol. 7 , no. 6 , e38123 . https://doi.org/10.1371/journal.pone.0038123en
dc.identifier.issn1932-6203
dc.identifier.otherPURE: 19780430
dc.identifier.otherPURE UUID: 9bbb38a2-f943-48de-a212-b3a6930a17f8
dc.identifier.otherWOS: 000305348400037
dc.identifier.otherScopus: 84862012132
dc.identifier.urihttp://hdl.handle.net/2164/3615
dc.format.extent8
dc.language.isoeng
dc.relation.ispartofPloS ONEen
dc.rightsThis is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. http://creativecommons.org/licenses/by/3.0/en
dc.subjectQP Physiologyen
dc.subject.lccQPen
dc.titleThe association of dietary intake of purine-rich vegetables, sugar-sweetened beverages and dairy with plasma urate, in a cross-sectional studyen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Other Applied Health Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.contributor.institutionUniversity of Aberdeen.Institute of Applied Health Sciencesen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1371/journal.pone.0038123
dc.identifier.vol7en
dc.identifier.iss6en


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