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Source attribution, prevalence and enumeration of Campylobacter spp. from retail liver

dc.contributor.authorStrachan, N J C
dc.contributor.authorMacrae, M
dc.contributor.authorThomson, A
dc.contributor.authorRotariu, O
dc.contributor.authorOgden, I D
dc.contributor.authorForbes, K J
dc.date.accessioned2013-04-11T15:17:01Z
dc.date.available2013-04-11T15:17:01Z
dc.date.issued2012-02-01
dc.identifier11903056
dc.identifiercae0db4d-e8b9-4b74-9335-ddd2d3eb9c1b
dc.identifier22133565
dc.identifier84855439926
dc.identifier22133565
dc.identifier.citationStrachan , N J C , Macrae , M , Thomson , A , Rotariu , O , Ogden , I D & Forbes , K J 2012 , ' Source attribution, prevalence and enumeration of Campylobacter spp. from retail liver ' , International Journal of Food Microbiology , vol. 153 , no. 1-2 , pp. 234-236 . https://doi.org/10.1016/j.ijfoodmicro.2011.10.033en
dc.identifier.urihttp://hdl.handle.net/2164/2775
dc.descriptionFunding Information: We thank Food Standards Agency, Scotland for funding this work.en
dc.format.extent3
dc.format.extent215040
dc.language.isoeng
dc.relation.ispartofInternational Journal of Food Microbiologyen
dc.subjectcampylobacteren
dc.subjectoutbreaken
dc.subjectliveren
dc.subjectsource attributionen
dc.subjectpateen
dc.subjectQR Microbiologyen
dc.subjectFood Scienceen
dc.subjectMicrobiologyen
dc.subject.lccQRen
dc.titleSource attribution, prevalence and enumeration of Campylobacter spp. from retail liveren
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Physicsen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.contributor.institutionUniversity of Aberdeen.Applied Medicineen
dc.contributor.institutionUniversity of Aberdeen.CLSM College Officeen
dc.description.statusPeer revieweden
dc.identifier.doi10.1016/j.ijfoodmicro.2011.10.033
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=84855439926&partnerID=8YFLogxKen


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