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dc.contributor.authorWu, Yingga
dc.contributor.authorHu, Sumei
dc.contributor.authorYang, Dengbao
dc.contributor.authorLi, Li
dc.contributor.authorLi, Baoguo
dc.contributor.authorWang, Lu
dc.contributor.authorLi, Min
dc.contributor.authorWang, Guanlin
dc.contributor.authorLi, Jianbo
dc.contributor.authorXu, Yanchao
dc.contributor.authorZhang, Xueying
dc.contributor.authorNiu, Chaoqun
dc.contributor.authorSpeakman, John R
dc.date.accessioned2024-02-07T08:39:55Z
dc.date.available2024-02-07T08:39:55Z
dc.date.issued2022-03-08
dc.identifier222935090
dc.identifier5b4b15c9-b969-468f-9821-9a347b240163
dc.identifier36337668
dc.identifier85127342258
dc.identifier85141350444
dc.identifier.citationWu , Y , Hu , S , Yang , D , Li , L , Li , B , Wang , L , Li , M , Wang , G , Li , J , Xu , Y , Zhang , X , Niu , C & Speakman , J R 2022 , ' Increased Variation in Body Weight and Food Intake Is Related to Increased Dietary Fat but Not Increased Carbohydrate or Protein in Mice ' , Frontiers in Nutrition , vol. 9 , 835536 . https://doi.org/10.3389/fnut.2022.835536 , https://doi.org/10.3389/fnut.2022.1049766en
dc.identifier.issn2296-861X
dc.identifier.otherPubMedCentral: PMC9634624
dc.identifier.urihttp://aura-test.abdn.ac.uk/handle/2164/20149
dc.descriptionFunding This study was funded by the National Key R&D Program of China (2019YFA0801900) to JS and the Postdoctoral Innovation Fund (2021) to YW. The original diet exposure experiment was funded by the Chinese Academy of Sciences Strategic Program (XDB13030100). JS was also supported during this work by a PIFI professorial fellowship from CAS and a Wolfson merit award from the UK Royal Society. CORRECTION article Front. Nutr., 21 October 2022 Sec. Nutrition and Metabolism https://doi.org/10.3389/fnut.2022.1049766 Corrigendum: Increased variation in body weight and food intake is related to increased dietary fat but not increased carbohydrate or protein in miceen
dc.format.extent9
dc.format.extent1717383
dc.language.isoeng
dc.relation.ispartofFrontiers in Nutritionen
dc.subjectProteinen
dc.subjectFaten
dc.subjectCarbohydrateen
dc.subjectMiceen
dc.subjectStrainen
dc.subjectVariationen
dc.subjectR Medicineen
dc.subjectSupplementary Informationen
dc.subject.lccRen
dc.titleIncreased Variation in Body Weight and Food Intake Is Related to Increased Dietary Fat but Not Increased Carbohydrate or Protein in Miceen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.contributor.institutionUniversity of Aberdeen.Energetics Research Groupen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.description.statusPeer revieweden
dc.identifier.doihttps://doi.org/10.3389/fnut.2022.835536
dc.identifier.vol9en


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