Intra- and inter-annual variability in the fat content of Atlantic herring (Clupea harengus) as revealed by routine industry monitoring

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11/12/2021
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Kenyon , S E , Pastoors , M , Mackinson , S , Cornulier , T & Marshall , C T 2021 , ' Intra- and inter-annual variability in the fat content of Atlantic herring ( Clupea harengus)  as revealed by routine industry monitoring ' , ICES Journal of Marine Science , vol. 79 , no. 1 , pp. 88-99 . https://doi.org/10.1093/icesjms/fsab244
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https://hdl.handle.net/2164/18798
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https://doi.org/10.1093/icesjms/fsab244
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C The Author(s) 2021. Published by Oxford University Press on behalf of International Council for the Exploration of the Sea. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.
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