dc.contributor.author | Sykes, Alasdair J. | |
dc.contributor.author | MacLeod, Michael | |
dc.contributor.author | Eory, Vera | |
dc.contributor.author | Rees, Robert M. | |
dc.contributor.author | Payen, Florian | |
dc.contributor.author | Myrgiotis, Vasilis | |
dc.contributor.author | Williams, Mathew | |
dc.contributor.author | Sohi, Saran | |
dc.contributor.author | Hillier, Jon | |
dc.contributor.author | Moran, Dominic | |
dc.contributor.author | Manning, David A. C. | |
dc.contributor.author | Goglio, Pietro | |
dc.contributor.author | Seghetta, Michele | |
dc.contributor.author | Williams, Adrian | |
dc.contributor.author | Harris, Jim | |
dc.contributor.author | Dondini, Marta | |
dc.contributor.author | Walton, Jack | |
dc.contributor.author | House, Joanna | |
dc.contributor.author | Smith, Pete | |
dc.date.accessioned | 2020-05-19T09:50:01Z | |
dc.date.available | 2020-05-19T09:50:01Z | |
dc.date.issued | 2020-03-01 | |
dc.identifier | 146958993 | |
dc.identifier | 40f7406e-e4c4-4ef1-89e8-9e87a9fcef10 | |
dc.identifier | 31532049 | |
dc.identifier | 000492533300001 | |
dc.identifier | 85074605277 | |
dc.identifier.citation | Sykes , A J , MacLeod , M , Eory , V , Rees , R M , Payen , F , Myrgiotis , V , Williams , M , Sohi , S , Hillier , J , Moran , D , Manning , D A C , Goglio , P , Seghetta , M , Williams , A , Harris , J , Dondini , M , Walton , J , House , J & Smith , P 2020 , ' Characterising the biophysical, economic and social impacts of soil carbon sequestration as a greenhouse gas removal technology ' , Global Change Biology , vol. 26 , no. 3 , pp. 1085-1108 . https://doi.org/10.1111/gcb.14844 | en |
dc.identifier.issn | 1354-1013 | |
dc.identifier.uri | https://hdl.handle.net/2164/14329 | |
dc.description | Acknowledgements This research was supported by funding from the Natural Environmental Research Council in the UK (Soils Research to deliver Greenhouse Gas Removals and Abatement Technologies (Grant No. NE/P019463/1) under its GGR programme | en |
dc.format.extent | 24 | |
dc.format.extent | 1158519 | |
dc.format.extent | 1601431 | |
dc.language.iso | eng | |
dc.relation.ispartof | Global Change Biology | en |
dc.subject | SDG 2 - Zero Hunger | en |
dc.subject | SDG 7 - Affordable and Clean Energy | en |
dc.subject | SDG 12 - Responsible Consumption and Production | en |
dc.subject | SDG 13 - Climate Action | en |
dc.subject | SDG 15 - Life on Land | en |
dc.subject | soil organic carbon | en |
dc.subject | sequestration | en |
dc.subject | greenhouse gas removal | en |
dc.subject | negative emissions | en |
dc.subject | agriculture | en |
dc.subject | four per mile | en |
dc.subject | LIFE-CYCLE ASSESSMENT | en |
dc.subject | 4 per mille | en |
dc.subject | soil carbon sequestration | en |
dc.subject | CLIMATE-CHANGE | en |
dc.subject | MICROBIAL BIOMASS | en |
dc.subject | TREE-CROP INTERACTIONS | en |
dc.subject | LAND-USE CHANGE | en |
dc.subject | ORGANIC-CARBON | en |
dc.subject | NO-TILL | en |
dc.subject | AGRICULTURAL SOILS | en |
dc.subject | COVER CROPS | en |
dc.subject | BELOW-GROUND CARBON | en |
dc.subject | QH301 Biology | en |
dc.subject | General Environmental Science | en |
dc.subject | Global and Planetary Change | en |
dc.subject | Ecology | en |
dc.subject | Environmental Chemistry | en |
dc.subject | Natural Environment Research Council (NERC) | en |
dc.subject | NE/P019463/1 | en |
dc.subject.lcc | QH301 | en |
dc.title | Characterising the biophysical, economic and social impacts of soil carbon sequestration as a greenhouse gas removal technology | en |
dc.type | Journal article | en |
dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
dc.contributor.institution | University of Aberdeen.Energy | en |
dc.contributor.institution | University of Aberdeen.Environment and Food Security | en |
dc.description.status | Peer reviewed | en |
dc.identifier.doi | 10.1111/gcb.14844 | |
dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85074605277&partnerID=8YFLogxK | en |